Last week, I went to one of my favorite stores and found Pomegranates on sale for a dollar each! What a deal. That never happens, so I bought a bunch. I have been loving them in salads and eating them plain. Today for lunch I had a spinach, bacon, almond, pomegranate and cottage cheese salad with a apple cider dijon dressing. It was so good, I think that I will have it for dinner too. After scouring the internet for some more yummy ways to eat pomegranates, I hand selected 10 recipes to share with you.
I love that she calls these Dutch Babies like our family does. (AKA German Pancake)
by Give Recipe (Love Brussels!)
by Gimme Some Oven (Pomegranate Pear Salsa! Dying over this.)
by Moblie Bay Mag (Pom Pear Walnut Salad)
by Vegetarian Gastronomy (Pomegranate Strawberry and Mint Lemonade)
(or with a spoon!)
If you, like many, don’t know how to get the seeds out without making a huge mess, watch this quick video:)